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Tea Exports

The humidity, cool temperatures, and rainfall of the country’s central highlands provide a climate that favors the production of high-quality tea. The industry was introduced to the country in 1867 by James Taylor, a British planter who arrived in 1852.

Ceylon Tea is also the cleanest tea in the world in terms of pesticide residues, a fact confirmed by the ISO Technical Committee. Sri Lanka was also the first to achieve the “Ozone Friendly Tea” label recognized under the Montreal Protocol Treaty and is the proud owner of the first Ethical Tea Brand of the World recognized by the United Nations Global Compact.

Sri Lankan tea is also grown under the highest social and environmental standards; excellence in process and purity of product are reflected by world class certifications. Several plantations are Forest Stewardship Council (FSC) accredited and GLOBAL GAP compliant.

Tea processing factories are continually improved and upgraded to maintain sufficient technical and hygienic standards through the implementation of ISO 22000, and HACCP. Buyers are thus assured that tea produced in Sri Lanka is not only synonymous with quality, but also conforms to internationally acceptable food safety regulations.

Source: Wikipedia / Export Development Board

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Tea has in it elements that make it a natural anti-oxidant. It is also a refreshing beverage that may be drunk hot or iced and now comes in many natural flavours. “Tea Leaf” brings to you some of the finest tea from the choice gardens of Sri Lanka.[/fusion_text][/one_half][one_full last=”yes” spacing=”yes” center_content=”no” hide_on_mobile=”no” background_color=”” background_image=”” background_repeat=”no-repeat” background_position=”left top” border_position=”all” border_size=”0px” border_color=”” border_style=”solid” padding=”” margin_top=”” margin_bottom=”100px” animation_type=”0″ animation_direction=”down” animation_speed=”0.1″ class=”” id=””][/one_full][fullwidth background_color=”” background_image=”” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ background_repeat=”no-repeat” background_position=”left top” video_url=”” video_aspect_ratio=”16:9″ video_webm=”” video_mp4=”” video_ogv=”” video_preview_image=”” overlay_color=”” overlay_opacity=”0.5″ video_mute=”yes” video_loop=”yes” fade=”no” border_size=”0px” border_color=”” border_style=”” padding_top=”20″ padding_bottom=”20″ padding_left=”” padding_right=”” hundred_percent=”no” equal_height_columns=”no” hide_on_mobile=”no” menu_anchor=”” class=”” id=””][one_fourth last=”no” spacing=”yes” center_content=”no” hide_on_mobile=”no” background_color=”” background_image=”” background_repeat=”no-repeat” background_position=”left top” border_position=”all” border_size=”0px” border_color=”” border_style=”” padding=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”” animation_speed=”0.1″ class=”” id=””][fusion_text]

Ceylon Heritage

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Brighten up your day with a cup of pure authentic Eternity Ceylon Heritage black tea, plucked from the very finest lush tea gardens in the Central Province of Sri Lanka.

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English Breakfast

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Wake up to relish the delightful aroma of eternity English breakfast tea. Brightly colored rich black tea, it’s blended just right to offer you that strong taste. Chosen from the Finest tea gardens in Sri Lanka, India and Kenya.

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English Toffee

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Liven up your mornings with the Smooth and delicious cream caramel dark chocolate toffee flavor of Eternity English Toffee, a black tea with a mild sweetness, blended to perfection by tea connoisseurs.

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Irish Breakfast

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A specialty tea, lrish Breakfast is a Special mix of black teas from Sri Lanka and blended by tea connoisseurs.
With a malty and deep flavor, it’s certainly a fine way for a fine day .

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